what to do with apricots


apricot crisp:

1 lb apricots ( i have no idea how many that is - i used about 8 - 10)
3 tbsp sugar
1 tbsp flour
dash of nutmeg

Wash apricots. Cut in half. Remove pit. Cut in half again. Place in baking dish.
Mix sugar, flour, nutmeg, and sprinkle on top. Mix it around.

1/2 stick butter melted
1/2 c whole wheat flour
1/2 old fashioned oats
pinch of salt
6 tbsp sugar

Mix flour, oats, sugar, salt. Add melted butter. Stir it up real good. Sprinkle on top of apricots.

Bake at 400 degrees for about 35 minutes.




*Now stop thinking that we eat too many sweets. I run in the mornings. :) *

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