+ What I Like

I do like a good piece of warm banana bread. I seem to always be baking a loaf because I usually have banana's rotting on my counter. Today Daphne helped me mix it and she even enjoyed a piece with me right out of the oven. I can't wait until Fall weather begins, then the baking can really take off. Here's a recipe in case you lost yours.

½ c butter
1 c sugar
2 eggs
¼ c milk
1 tsp lemon juice
1 ½ tsp b. powder
½ tsp soda
¼ tsp salt
1 c white flour
1 c whole wheat flour
1 c (2-3) smashed bananas
bake at 350 in 2 pans for about 35 minutes. 1 pan about 45 minutes.